Subscribe
Sign in
Home
Notes
Archive
About
A cherry & strawberry crostata with black sesame praline
and a little apology...
Jun 25
•
Ixta Belfrage
42
Share this post
IXTA.WORLD
A cherry & strawberry crostata with black sesame praline
Copy link
Facebook
Email
Notes
More
6
May 2025
A long week end in Toscana
Plus a recipe inspired by the butter chicken at Trattoria Sostanza...
May 9
•
Ixta Belfrage
62
Share this post
IXTA.WORLD
A long week end in Toscana
Copy link
Facebook
Email
Notes
More
7
April 2025
You can pipe that ganache too you know
And use it to ice a cake
Apr 25
•
Ixta Belfrage
12
Share this post
IXTA.WORLD
You can pipe that ganache too you know
Copy link
Facebook
Email
Notes
More
The quickest chocolate ganache
But really this time!
Apr 25
•
Ixta Belfrage
94
Share this post
IXTA.WORLD
The quickest chocolate ganache
Copy link
Facebook
Email
Notes
More
15
Pork meatballs with whipped ricotta and roasted datterini
A very quick entry for today, featuring an oldie but a goodie
Apr 21
•
Ixta Belfrage
51
Share this post
IXTA.WORLD
Pork meatballs with whipped ricotta and roasted datterini
Copy link
Facebook
Email
Notes
More
1
Citrus and avocado salad
A lovely side to go with the stuffed peppers I posted yesterday.
Apr 19
•
Ixta Belfrage
45
Share this post
IXTA.WORLD
Citrus and avocado salad
Copy link
Facebook
Email
Notes
More
6
Welcome to IXTA.WORLD!
In this first post I introduce you to little Ixta and share a recipe for Easter, with step by step pictures.
Apr 18
•
Ixta Belfrage
76
Share this post
IXTA.WORLD
Welcome to IXTA.WORLD!
Copy link
Facebook
Email
Notes
More
20
Hello!
I’m Ixta (pronounced Eesta)-cook, writer, not a chef.
Apr 17
•
Ixta Belfrage
28
Share this post
IXTA.WORLD
Hello!
Copy link
Facebook
Email
Notes
More
1
Share
Copy link
Facebook
Email
Notes
More
This site requires JavaScript to run correctly. Please
turn on JavaScript
or unblock scripts